Small Chocolate Enrobing Cooling Machine

Description

Small Chocolate Enrobing Cooling Machine

The Mini Chocolate Enrobing Cooling Machine is the special machine for enrobing different kinds of products such as cereal bars, energy bars, protein bars, candy bars, rice bites, wafers, and wafer sticks, cakes, bread, rolls, pies, muffins, snacks, candies, confectionery, maamoul and mooncakes, cookies, biscuits, crackers, cake balls, date balls and chocolate truffles, mochi, dates, strawberries and other fruits, etc.

The Small Chocolate Enrobing Machine can also coordinate with optional equipments,like decorator and granule sprinkler for the food processing lines.

The chocolate enrobing machine is most often used to coordinate with other food processing machines for food prdouction line:

1).Topan chocolate enrobing machine can be added after cereal bar making machine to enrobe chocolate into snack bar;
2).Topan chocolate enrobing cooling machine can be added after an automatic encrusting machine to enrobe chocolate in filled cookies and cakes;
3).Topan chocolate enrobing cooling line can be added after the protein bar making machine to enrobe chocolate into protein bars, cereal bars, and energy bars.
4).Topan chocolate coating machine with cooling machine can be added after the protein energy ball making machine to coat chocolate into protein balls and energy balls.

Small Chocolate Enrobing Cooling Machine Parameters

Benefits of Using a Automatic Tempering Coating Enrobing Machine

Efficiency: Automated systems can quickly enrobe and cool large quantities of products, increasing production rates significantly compared to manual methods.
Consistency: The use of machines ensures uniformity in the thickness of the chocolate coating, leading to a consistent product quality.
Quality Control: Improved control over temperatures and processing conditions leads to better-tempered chocolate, enhancing the final product's texture and appearance.
Flexibility: Small enrobing lines can be designed for different products and can accommodate various chocolate types, including dark, milk, and white chocolate.

Small Chocolate Enrobing Cooling Machine Details

Small Chocolate Enrobing Cooling Machine Can Be Coated Snacks as following

Answers about Most Clients Care About

1).Most of the machine is  assembling and installation before shipping,free operation and training after you got the machine.
2).12months quality warranty since you got the machine.Whole life free technique guide services.
3).During warranty,all maintenance and damaged spare parts are free.After warranty,all charges with factory cost.
4).Support 24hours hot line service,as well as email and video communications.
5).Engineer is always available for customers’machine adjustment and maintenance if required.

6).Protein Bar Cutting Machine lead time normally is 25 working day, customized nuts bar cutting machine will be longer about 30 working days.

7).When you have one agent in China,we can ship the date bars machine to the appointed warehouse;if not, we can ship the machine to your

nearest seaport or DDP to your address abroad directly,that is after your payment,only waiting for the machine arrval is okay.

8).Payment term: 30% T/T for deposit,balance payment when the machine finished after your photos and testing video confirmed

9). Bill of lading will be orginal or telex released , certificate of original will be sent when you needed

More details about Chocolate Enrobing Cooling Machine,pls contact me

Lisa Pan

LUOHE TOPAN COMMERCIAL & TRADING CO., LTD

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